top of page

Hosted by Melody and Larry Fowler
19 فبراير
تكساس لايف!
Tables and tickets are available now!
• Chef-prepared tastings from:
Chef Aziz Kobty • Prince Lebanese Grill
Chef Greg Almendarez • AISD Culinary Arts Program
Chef Maurice Ahern • Grounds & Gold Co.
Chef Marcus Campbell • M’Jays House of Smoke
Chefs Fasicka and Patrick Hicks • Smoke’N Ash BBQ
Chef Robert Carr • Cut & Bourbon
Chef Brandon Hurtado • Hurtado Barbeque
Chef Juan Carlos Flores • Taqueria Saltillo
Chef David Pacheco • Restaurant 506
Chefs Leo Medina and Katie Kennedy • Marcona Kitchen
Chef Preston Nguyen • The Vandy at Caravan Court
Chef Moose • Café Americana
Chef Lance Justice • Lockhart Smokehouse
Chefs Charletra Sharp and Jaden Hawthorne • Cup O’ Vibes
Chef Jen Bauman • Mercury Chophouse
Chef Sydney Toledo • Inspirations Fork & Table
Chef Jeff Williams • Taste Project
19 فبراير
تكساس لايف!

.jpg)




Southeast



• Complimentary beer & wine
• Full cash bar available
• Live & silent auction
Business-casual or semi-formal attire suggested
bottom of page
